Wednesday, September 23, 2009

Italian Pork Chops

in a sauce pan, combine butter, onions, italian seasoning, and garlic. cook until onions go clear. add canned or fresh tomatoes. cook until all ingredients are combined well. in a 9x13 baking dish, lay out pork chops. pour tomato "sauce" over chops and bake at 350 for about 30 minutes or until done. you could sear your chops first if you want, but it's not absolutely necessary.

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